Khajoor Achar Recipe
क्या चाहिए (सामग्री) – Ingredients for Khajoor Achar Recipe
घी – 1 चम्मच
काली मिर्च – 1 चम्मच
भुना जीरा – 1 चम्मच
नीबू का रस – ½ कप
सफेद नमक – 1 चम्मच
काला नमक – 1 चम्मच
गुड़ – 100 ग्राम
खजूर – 250 ग्राम, बीज रहित
ऐसे बनाएं (बनाने की विधि)
सबसे पहले खजूर को महीन टुकड़ो में काट लें। अब एक पैन में घी गर्म करें। अब इसमें गुड़ डालकर इसे पिघला लें। फिर इसमें काली मिर्च, नमक, नींबू का रस, भुना जीरा डालकर 5-7 मिनट चलाएं।
फिर इसमें कटे खजूर मिलाएं और 10 मिनट पका कर गैस बंद कर दें। अब ठंडा होने पर कांच के डिब्बे में भर लें। अंत में इसे परांठे या पूरी के साथ खाएं।
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